Aqua Fitness is a fun, low-impact workout that’s easy on the ankles, hips, and knees. Sessions run at the Proserpine Town Pool on Mondays at 10:30am, Tuesdays at 9am, and Wednesdays at 10am, and are just $10 per person for 45 minutes. It is suitable for all fitness levels, each session features upbeat music, aqua dumbbells, and pool noodles to boost strength, tone muscles, and get the heart pumping. Every workout is fresh and different! Plus, enjoy a monthly catch-up over a cuppa with the crew
Read the full storyJosie Giles has walked the walk, and now she talks the talk, guiding others through a holistic transformation with empathy and lived experience. “I’ve been stuck and overwhelmed. I’ve been through grief and loss... I went from being very overweight, to now living healthier than ever and I’m ready to help others do the same.”
Read the full storyWhen it comes to hearing health, Alison is all ears – literally and professionally!With a background in psychology and a fascination for how the ear works, Alison Collins’ path into audiology was destined to be. “I did a Bachelor of Science in Psychology and wanted a role where I could really help others.
Read the full storyWith more than 15 years behind the spine, Dr Suzanne Kippen of Move It Chiropractic has become a cornerstone of Mackay’s wellness scene — known not just for her skilled hands, but for her heart-led approach to family care. Her passion for paediatrics and pregnancy support has helped countless locals move through life with strength, balance and connection.
Read the full storyEver started making an Asian dish and thought... how do I get that authentic flavour? Asian Products on the Go has you covered, stocking everything you could need to make your dish taste like it has come straight from Asia.
Having been in their current store at the Whitsunday Shopping Centre for 10 years, owners Ken and Myrna, started out selling in markets and are proud of their shop, which they opened back in 2014. They love their location as people often stop by to check out their unique selection of items before heading to Coles.
Asian Products on the Go sells food, beauty, cooking utensils, woks and chopsticks. However, one product that stands out from the rest is their fermented bean paste called NATTO which gets snapped-up quickly… it’s very good for digestive health.
In addition to offering a fantastic selection of Asian products, the store also provides money transfer services for those looking to send funds abroad, distinguishing them from other stores in the area.
According to Myrna, when people head into the store, they normally pick up the delicious “noodles and rice”, thanks to the store's wide selection of brands that aren’t typically found in larger supermarkets. Another store favourite is the renowned MSG, which delivers irresistible flavour to any dish, reminiscent of takeaways or restaurant dishes.
Being one of the only Asian supermarkets in the Whitsundays, you can be sure to find anything you need to create an Asian based meal, with chefs in the area often popping in to stock up their kitchens.
Asian Products on the Go, always have customers at the forefront and owner Myrna adds that:
“If you are looking for a specific product and it's not in the store, we will try our best to get it for you.”
Whether you are wanting to make Adobo, Chow Mein, or Pad Thai, Asian Products on the Go have you covered, with their wide variety of spices, sauces, meats and more you have everything you need to make any Asian dish!
Top pick:
Grab their Adobo sauce it’s delicious!
Richglen isn’t just another workplace – it’s where work meets community and camaraderie. Known for fostering a lively environment, Richglen strikes the perfect balance between achieving professional goals and ensuring employees feel valued and connected.
The sense of community begins with a private employee Facebook page, buzzing with updates, recognition, and the latest happenings. Whether sharing accomplishments or staying informed, this platform keeps everyone in the Richglen family connected.
Hitting milestones, like 1000 hours of service, five years of service, and 10 years of service, is celebrated with more than just recognition; it’s rewarded with thoughtfully designed company-branded items that reflect the pride and dedication of team members.
What’s work without some play? Fridays at Richglen are marked by a standing tradition of pub lunches – a weekly gathering that’s less about business and more about bonding. Enjoying good food, sharing great stories, and having a few laughs is the perfect way to wrap up the week. Additionally, the first Friday of every month features an office barbecue, where the team can relax, enjoy a meal together, and engage in lively conversation.
The people behind Richglen are serious about looking after the wellbeing of their crew, with a strong focus on mental health. The team knows that a happy mind is just as important as a safe work environment, which is why they’ve rolled out the Mental Health First Aider Initiative – ensuring support is always close by when it’s needed.
Richglen is dedicated to creating a workplace where people feel they belong. The Richglen Social Club plays a crucial role in this by organising various events for its members, fostering a sense of community and involvement. Beyond this, Richglen’s commitment to its people is evident in initiatives like the annual Family Fun Day and volunteering for local charities, proving that Richglen is more than just a place to work – it’s a place where everyone plays a part in something bigger.
Richglen Maintenance Services Pty Ltd powered up its reputation with the Burton Coal Mine Restart and LV Electrical Rectification project. This venture marked a pivotal moment for Richglen, as it sparked their entry into large-scale electrical work, highlighting their expanding skill set and dedication to delivering precise, industry-tailored solutions.
Located at Bowen Coking Coal's Burton Downs Mine, the project began in May 2022, focusing on the electrical restoration of a site that had been dormant since 2016. After years of being closed, the mine's infrastructure had fallen into disrepair. Richglen’s task was to breathe life back into these critical components, ensuring they were electrically repowered, tested for functionality, and repaired to meet operational standards. The project, which concluded in July 2023, still sees a small crew on-site, working on a 7/7 roster.
Richglen’s team worked on Coal Handling Preparation Plan (CHPP) modules 1 and 2, the village/camp, Train Load Out, reclaim conveyor, ROM, plant feed and product handling bins, and MIA warehouses and sheds. This required a multidisciplinary approach, with a workforce that at its peak included around 50 personnel, encompassing electricians, boilermakers, fitters, riggers, trade assistants, Franna operators, project managers, administrators, and engineers. This diversity in trades and expertise was critical to addressing the broad scope of work required to bring the mine’s operations back online.
Safety, teamwork, and technical excellence were the cornerstones of this project. Despite the challenges inherent in restoring a site that had been dormant for years, the team maintained an impeccable safety record, with no major incidents reported. The collaboration between Richglen’s crew and the Bowen Coking Coal team was seamless, fostering a strong rapport which was essential to the project’s success. The ability to coordinate a large, multidisciplinary team across various locations and tasks was a significant achievement, demonstrating Richglen’s capability to manage complex, large-scale projects with precision and efficiency.
This project was not just another contract for Richglen—it was a landmark in the company’s history. As their first major electrical project, it showcased their ability to adapt and expand into new areas of expertise. The successful execution of the Burton Coal Mine Restart highlighted Richglen’s proficiency in providing not only mechanical and structural maintenance but also comprehensive electrical services, further solidifying its reputation as a versatile and reliable partner in the resource industry.
Richglen Maintenance Services Pty Ltd once again demonstrated its capability to handle complex, high-stakes projects with the DRE18 Shutdown 2021 at BMA Caval Ridge Mine. This project, centred around the intricate task of tub removal for rack and rail repairs on the Dragline Marion 8050, marked a significant milestone for Richglen as it was their first tub removal—a crucial operation in maintaining the functionality of this massive piece of equipment.
Richglen deployed a skilled team of 100 professionals, including boilermakers, fitters, riggers, trades assistants, and electricians, to ensure the project was executed with the highest level of precision and safety. The multidisciplinary team worked seamlessly together, leveraging their collective expertise to carry out the drag and swing gearbox overhauls that were essential to the project’s success.
Safety and efficiency were paramount throughout the DRE18 Shutdown, with the project not only being completed on time but also under budget. Richglen's commitment to safety was evident, with the project being executed without any recordable incidents—an achievement that shows the company’s rigorous safety protocols and its emphasis on creating a safe working environment.
This project further cemented Richglen's reputation for excellence in the resource sector. As a company with deep roots in Central Queensland, Richglen has consistently delivered high-quality, efficient, and safe maintenance services across various industries. The successful execution of the DRE18 Shutdown 2021 is a testament to their technical expertise, strong leadership, and ability to manage large-scale, complex projects.
For Richglen, this project wasn’t just a routine shutdown; it was a pivotal moment that showcased their expanding capabilities in handling major overhauls and structural repairs.
With a wealth of experience in mine maintenance across the Bowen Basin, Guy Roberts brings both grit and warmth to his role at Richglen Maintenance Services. Known for his hands-on approach, Guy has been integral to the company’s success, particularly in structural maintenance and construction, areas where his expertise shines.
Reflecting on his time at Richglen, he highlights one project as particularly rewarding.
"A recent BMA Caval Ridge Dragline 'CD' replacement.
“Having involvement throughout the planning and execution phases made it a memorable project.”
He became a shareholder of Richglen in 2016 and is passionate about the company's growth and its people. He believes that what sets Richglen apart is simple yet powerful.
"It's definitely the people that make the difference."
For Guy, it’s this culture of respect and camaraderie that keeps him motivated, helping him drive the business forward while maintaining the personal connections that have been the heart of Richglen's success.
Outside of work, he unwinds by spending time with his wife, family, keeping active, and attending rodeos. His career has taken him to some fascinating places, but Guy recalls his time at Ranger, a uranium mine in Jabiru, NT, as particularly unique.
"It was the most regulated mine in the world, given it was in the middle of the Kakadu National Park,” he said.
Looking ahead, Guy envisions Richglen continuing to grow and diversify, staying true to its roots by "doing what we have always done"—delivering excellence while embracing new opportunities.
What is a life lesson you have learned throughout your career?
“It doesn't matter whether you're a janitor or a CEO, everyone deserves to be treated with respect.”
Damien Friederichs has always been a man who knows how to turn the gears, both literally and figuratively.
Starting his career as a Fitter and Turner in the sugar mills, he honed his craft in the heart of the industry. But it was his 15-year tenure at a local engineering business that forged his path in the mining world, particularly his deep interest in draglines and shovels—a fascination that would later become a cornerstone of his expertise.
Damien's commitment to excellence in these colossal machines was just the beginning of a journey that led him to Richglen Maintenance Services, where he became an integral force in its success. He was appointed as a business partner of Richglen a few years after joining the team, bringing his extensive industry experience and leadership to the company.
What truly sets Richglen apart, according to Damien, is its bedrock of strong relationships.
“From the beginning, it has been our relationships and respect for our clients and our workforce that has helped us to build great teams and culture,” Damien shares.
He’s the kind of leader who values camaraderie and a good laugh, all while fostering a work culture that thrives on positivity and mutual respect. His vision for the company’s future is rooted in growth, but with a nod to where it all began—mentoring the next generation of workers while ensuring that Richglen’s close-knit, high-spirited culture remains intact.
“My goal is to continue mentoring and passing on my knowledge to the new and existing work crews and keep the working relationships we have alive with a few jokes and laughs along the way,” he adds.
Away from the heavy machinery, Damien finds balance in his life with his partner and daughter, enjoying the serenity of their sugarcane and cattle property.
What advice do you have for a school leaver wanting to get into the resources industry?
“Always chase a trade or traineeship first, then give us a go, so we can get you a start in the maintenance game.”
Ever wondered where the name “Richglen” comes from?
It’s a tale that marries tradition with ambition, bridging the world of equine grace with industrial prowess. The story begins with Matt Borg, the founder of Richglen Maintenance Services Pty Ltd.
Matt was raised on the Borg family farm in Mackay, where his life revolved around horses from a young age. Riding since the age of four, Matt spent his childhood and early adulthood competing in Pony Club Gymkhanas, Bushman Carnivals, and making his mark in the campdrafting arena.
Matt’s father, George Borg, was a devoted horse breeder for over 50 years, registering the stud name "Richglen Stock Horses" with the Australian Stock Horse Society in 1972. The name was a nod to the family’s roots – their property is at the boundary of Richmond and Glenella – and became synonymous with quality and dedication in the horse breeding community.
When Matt decided to start his own maintenance business, he found himself with nothing more than a vision and drive for success. He needed more than just a dream—he needed the means to bring it to life. Turning to his father for support, Matt borrowed George’s ute to travel to mine sites and pitch his business idea. It was during one of these conversations that his father, in a moment of profound support, said, “Mate, I have no idea what you do out there, but if you think you can do it, then I will back you.”
That simple yet powerful vote of confidence was more than just words; it was a lifeline. George loaned Matt $40,000, allowing him to purchase the first Richglen ute, RMS01, and the essential tooling he needed to start his business.
The decision to name the company after the family’s horse stud was a tribute to the values instilled in Matt from a young age—values of hard work, dedication, and the importance of family. Today, while the days of breeding horses are mostly behind them, the legacy of Richglen lives on, not just in the paddocks of Mackay but in every project Matt and his team undertake.
The family farm, once bustling with horse breeding activity, now stands as a symbol of where it all began. The resident stallion, a stalwart of the Richglen Stock Horses name, has been retired, with a few old broodmares still grazing peacefully—a quiet yet powerful reminder of the roots that gave rise to a business grounded in family values and hard work.
From the cane fields of Far North Queensland to leading major mining projects in the Bowen Basin, Michael Rossi’s journey has been one marked by perseverance, growth, and a love for engineering. Born and raised on a cane farm just south of Cairns, Michael’s early years were spent working on the family farm, but his ambition took him further afield. After completing his Mechanical Engineering degree at James Cook University in Townsville, he ventured to Sydney, where he spent two years in high-rise air conditioning before ultimately finding his calling in mining.
"I’ve been fortunate to work alongside some great people who have helped me along the way," Michael says, reflecting on his two decades working for local engineering businesses. His experience in the mining industry, paired with his knack for problem-solving, paved the way for him to take on increasingly complex projects, specialising in major equipment shutdowns and high-pressure situations.
As an experienced project manager, Michael’s focus is in major equipment shutdowns—short, intense maintenance projects where precision and teamwork are essential.
“Every project is challenging, but the key is bringing people together to meet our clients’ expectations on cost, time, and quality. And, of course, our primary focus is ensuring no one gets hurt,” he said.
“It’s the work of our employees that defines our reputation. We’re lucky to have strong working relationships with our core clients, and together we’ve delivered some great outcomes.”
As Richglen moves into a new chapter with a new building, Michael is optimistic about the future.
“I’m hopeful that in five years, Richglen will still offer services that make our clients’ jobs easier, and we’ll be thought of as a partner of choice,” he says.
Outside of the demands of work, Michael enjoys fishing around Mackay, catching up with family and friends, and watching his daughter play rugby league. Maintaining a healthy work-life balance in the resource industry can be tough, but Michael has some practical advice.
“It’s important to dedicate time on the weekend to yourself, so work doesn’t become the only thing you’re known for.”
What is a personal life lesson you can share?
“Be happy with where you are at.”
In the high-stakes arena of mining, where fortunes often rise and fall with the tides of the industry, Matt Borg's decision to build a business during the downturn was nothing short of courageous. Instead of waiting for the boom, he chose to forge ahead when others were scaling back, betting on his vision and work ethic to carve out a place for Richglen Maintenance Services Pty Ltd.
10 years ago, at a time when the mining industry was in a severe downturn, many mining maintenance companies were downsizing. Matt saw an opportunity. While others were scaling back, he made a bold decision to gain a foothold in the industry.
At 41 years old, with many years of experience in the mines behind him, Matt decided to strike out on his own. Before making the leap, he sought advice from a trusted mentor—someone who had seen the ups and downs of the industry and could provide a grounded perspective.
“If I was going to get back into the industry, I thought I’d do it on my own, by providing what the industry needed in a cost-effective way,” Matt said.
With nothing more than a ute and some tools, he began the daunting task of building his business from the ground up.
“I went out to the mines, talked to old clients, and before I started the business, I planted the seed,” Matt explained.
It was late 2013, and the industry was reeling from the downturn. Money was tight, and companies were looking for cost-effective solutions without the massive overheads of larger corporate outfits. Matt’s pitch was simple but effective: a small, financially viable team that could deliver maintenance and shutdown services at a reduced cost.
“Those clients were enthusiastic for the new business model,” Matt says.
“It gave me confidence to press forward and start the business.”
His first break came with a job as a planner at Peak Downs, followed by work at Saraji and Oaky Creek, where he built the company to six employees.
About ten months after starting, Richglen landed its first major contract at Curragh Mine. This was a pivotal moment for the business.
“I employed a couple of key technical experts who later became Richglen shareholders, Damien Friederichs and Guy Roberts,” Matt recalls.
“We picked up that maintenance contract, and that was our first significant stepping stone for the business.”
Around two months later, Michael Rossi joined the business. “Michael came on board as our fourth shareholder and further complemented the business’s technical strength and large-scale project planning capabilities. This began to round off the four points of the company’s structure—Mechanical, Structural, Project Management, and Business Acumen,” Matt explains.
The real turning point came with a significant project at Rolleston Mine. Richglen was tasked with the challenge of lowering and raising the boom of a dragline at Rolleston Mine. The team executed this complex operation in an impressive five-day turnaround, a timeframe that would often be scheduled for a 10-day outage. This achievement not only saved the client money by reducing production stoppages but also solidified Richglen’s reputation as a company that could deliver quality work, efficiently and safely.
As the business grew, so did Matt’s commitment to his team. He believed that the success of Richglen was intrinsically tied to the success of its people. From the beginning, Matt valued his employees as the most important asset of the company.
“You can spend a lot of money on tooling, vehicles, and other equipment, however, you can’t buy people off the shelf,” Matt says.
Matt’s philosophy is simple: “If you don’t give people what they want personally to achieve their goals, you’ll lose them to somewhere else eventually.”
At the core of Matt's entrepreneurial spirit is a deep-seated commitment to family values, which has been a driving force behind Richglen’s success. Matt’s wife, Katrina, and their three children—Jye, a plumber with his own business; Ethan, an electrician at Dalrymple Bay; and Brielle, who runs her own hair salon—are all reflections of the family-first ethos that Matt upholds.
“Work is there to supplement a successful life, not the other way around.”
This belief is evident in the way he runs the business, always ensuring that employees have the flexibility to achieve their personal goals and spend quality time with their loved ones.
This focus on people is also evident in Richglen’s approach to training and development. The company has established a strong relationship with universities, bringing in graduate mechanical and electrical engineers for six-month placements. This program has been running for around six years, and many of the graduates have gone on to become key members of the Richglen team. It’s a testament to Matt’s belief in nurturing talent and building a sustainable business that will continue to thrive long after he steps back from the day-to-day operations.
“We bring two to three engineering students in each year,” Matt explains.
“They begin their placement as Trades Assistants and progress into project controls engineering. We maintain contact with them after they return to uni, so when they graduate, hopefully, they come back to us.”
This year, Richglen is celebrating its 10th anniversary, a milestone that marks not just a decade in business but a decade of overcoming challenges and seizing opportunities. The company has grown from a one-man operation into a major player in the Bowen Basin, with a reputation for delivering safe, efficient, and cost-effective mechanical and electrical services to the resource industry.
The recent completion of a custom-built premises at Dozer Drive in Paget is a testament to how far the company has come. This new facility, which includes an office and logistics space, is just the first stage of a larger plan. Another purpose-built workshop is staged for the future, further expanding Richglen’s capabilities and reinforcing its commitment to the industry.
“Stage one is complete,” Matt shares.
“Stage two will be a future workshop on the same block of land.”
Looking back on the past decade, Matt remains humble and grounded. He never forgets where he started, borrowing his father’s ute and relying on the support of his family to get the business off the ground. It’s this connection to his roots that has shaped Richglen’s culture and values.
As Richglen embarks on its second decade, the company is poised for continued success through strategic diversification by expanding and enhancing its service portfolio and securing its future against industry fluctuations.
And for Matt, that legacy is built on the principles that have guided him from the beginning: hard work, resilience, and the unwavering belief that anything is possible when you back yourself and the people around you.
“If you employ good people and give them opportunity, you can’t fail,” Matt says.
“One of my roles as a business owner is to provide pathways for people to improve and grow for their own success. The business needs to be sustainable, and I won’t be here forever, so who will carry on the legacy after we’re gone?
“Those people we are developing now, they are the future of Richglen.”
Richglen specialises in mechanical, electrical, and structural repairs for the resource industry. Its expertise includes maintaining and overhauling draglines, shovels, conveyors, and CHPPs, as well as handling general maintenance and shutdown activities. The business also offers consultative support through specialised planning and supervisory personnel, ensuring high-quality project execution and asset management.
After eight years at Master Butchers Whitsunday and MBW On The Barbie, Waylon has certainly found his groove, carving out not just meat but also a satisfying career and lifestyle.
When he made the switch from a large supermarket's meat department, he was ready for a real challenge, and Master Butchers Whitsunday delivered—helping him improve his skills as a third-year apprentice and eventually complete his trade in 2017.
“They taught me how to properly bone beef, pigs, lambs, and process bacon, hams—all that stuff. There's a big difference in what you learn here,” said Waylon.
His passion for the craft goes beyond the basics. For Waylon, there’s something rewarding about preparing a whole animal into chops, roasts, or steaks.
“It’s really satisfying when someone wants a specific size roast or steak, and I cut it bang on.”
While the satisfaction of mastering his trade is a big part of the job, Waylon finds just as much joy in the interactions he has with his customers.
“I love this small community, it's nice and quiet, which makes it a great place to raise a family,” Waylon said.
“Plus, it's the gateway to the Great Barrier Reef. Where else would you want to live?”
But Waylon’s talents don’t stop at butchering. Since picking up the alto saxophone in grade five, music has been a major part of his life. Today, he plays in two local bands—the Whitsunday Big Band and Proserpine Citizens Band—where he gets to experiment with different genres and just enjoy making music.
When he’s not behind the butcher's block or playing his sax, you’ll likely find Waylon camping with his wife and two-year-old daughter, soaking up the serenity of the Whitsundays.
Describe your personality in three words
Reliable, funny, kind
Tracie’s career switch came in the most unexpected way— quite literally with opportunity knocking.
After leaving her role at a discount retailer, it didn’t take long for her to find herself back in the workforce, thanks to a serendipitous visit from Karen, one of the owners of all four MBW businesses.
On her first day of unemployment, Karen appeared on Tracie’s doorstep, offering her a job on the spot. It was an opportunity that took Tracie by surprise but it felt like a perfect fit.
Her love for creating relationships with people in the community kept her passionate about customer service, so the transition to MBW On The Barbie allowed her to continue doing what she loves while picking up a few new skills.
“I’m learning how to make different delicacies,” Tracie shared.
“I’d never made a chicken Kiev before working here.”
The hands-on training has been a highlight for her, especially with Nicky by her side.
“Nicky shows me how to improve. She's an awesome trainer,” said Tracie.
Beyond the skills, it’s the camaraderie that Tracie enjoys most.
“They laugh at all my dad jokes,” she said with a grin.
One of her go-to jokes is, “What do pirates say on their 80th birthday? AYE Mmm-atey!”
Originally from Bondi, Tracie came to the Whitsundays nearly 30 years ago after falling in love with the area while on holiday.
“It reminded me of Bondi when they looked after their locals,” Tracie said with a laugh.
“They don't look after locals anymore in Bondi, it’s all yuppie now.”
But in the Whitsundays, Tracie found a place that still holds onto that tight-knit community feel.
“The community here is awesome; everyone steps up to help each other. It’s brilliant,” she said.
Describe your personality in three words:
Upbeat, reliable and hardworking
MBW On The Barbie has been serving up top-quality cuts and mouth-watering meals for a decade now, and at the heart of it all is Nicky, who has been with the business since day one.
Originally working in supermarkets and a bakery, Nicky felt the need for a change. Knowing the owners before joining, she saw an opportunity to carve out a new path in the butchery business. That decision led her to become an essential part of the MBW team.
Nicky spends most of her time behind the front counter, but her role stretches beyond customer service.
“I do pretty much everything except cut meat,” Nicky shared.
“I make all the products, I serve on the counter, and I also slice ham and bacon.”
Having been with MBW On The Barbie from the beginning, Nicky has had a front-row seat to the company’s growth. She’s seen it expand from one bustling store to four, saying it’s great to see the business thriving across the region.
When she’s not busy at MBW On The Barbie, Nicky is hard at work on another passion—renovating her home.
“They call me Bobette the Builder,” Nicky laughed.
“I renovate my home and build stuff at home. I’m a bit of an arty-farty type person.
“I have plants and enjoy making the house look nice.”
Her home, complete with a pool and a cozy spot for beers, is her haven. It’s where she spends time with her “crazy black Great Dane” named Jonesy, whom she affectionately refers to as her child now that her four children are grown and spreading their wings on their own adventures.
Describe your personality in three words
Hardworking, reliable, kind
From a young age, Lockie knew his calling.
Following in the footsteps of his uncle, he set his sights on becoming a butcher. Now, at just two-and-a-half years into his apprenticeship with MBW On The Barbie, Lockie is proving that his passion runs as deep as his skillset.
Lockie’s natural talent and keen interest in the craft have allowed him to thrive in his apprenticeship. He’s particularly proud of the progress he’s made, saying that his training at MBW On The Barbie pushed him ahead of schedule, picking up second-year skills during his first year on the job.
For Lockie, there’s nothing quite as satisfying as breaking down an animal and preparing it into different cuts that leave customers excited to take home a perfectly prepped steak or roast.
“The best part is seeing their faces when they get a good steak,” he shared.
His favourite task? Making sausages. While it might seem simple to the untrained eye, the art of crafting the perfect snag requires precision, speed, and a lot of practice.
“I’m getting pretty quick with them now,” Lockie said with a smile.
“I like making the thick ones, those take a bit more focus. They’re easy to overfill, and if you add just a bit too much pressure, they can burst, and they are a pain to clean when they explode all over the wall.”
Whether it’s mastering the art of sausage-making or breaking down a cut to perfection, he’s a butcher who takes pride in every step of the process.
Outside the shop, Lockie unwinds with his mates, spending his weekends fishing, pigging, or simply chilling out.
Describe your personality in three words
Easy-going, quick-learner, honest
What began as a service to the community and a desire to ensure a local shopping centre still had a butcher shop, has become a labour of love for a humble team of passionate staff members who have transformed a closing Butchery into a thriving business over the past 10 years.
One of the longest running businesses at Whitsunday Shopping Centre, MBW On The Barbie, is the brainchild of entrepreneurial meat-specialists, Karen Rix and Don Cameron. Ten years ago, when the couple heard the lease was not to be renewed by the existing tenant butcher and decided to step-in to ensure the continuation of this valuable service.
“We thought – every shopping centre deserves a local butcher!” expressed Karen.
“And the community welcomed us with open arms, everyone was excited to see that we’d continue at the convenient location, and we have had fantastic support ever since.”
Led by the demand for growth, Karen and Don were humbled by the support which encouraged them to expand from the Master Butchers Whitsundays store, which had been operating on Stewart Drive in Cannonvale for five years at the time, to the new premise at Whitsunday Shopping Centre. Determined to differentiate the new store from its big brother, the pair decided to specialise in quality barbeque products while also offering the same meat staples available at the other location.
Inspired by the outdoors lifestyle of the Whitsundays, the ‘On The Barbie’ branding was an instant success, with customers loving the delicious range of barbeque meats and helpful advice from the knowledgeable staff.
“We trained all the staff on adapting oven cooking times to suit hooded barbeques and found that people loved being able to cook their favourite meals outside, they simply needed to know how to do it!”
With a pre-existing reputation for quality meat products from the Stewart Drive Store, replicated seamlessly at On The Barbie, the new store quickly gained popularity and its convenient location made it popular, especially with locals living within walking distance.
Graduating from little sister to team-mate and business equal, MBW On The Barbie has risen in the ranks, rising to become a significant game-player in the local retail sector. This status was reinforced when MBW On The Barbie entered into the Australian Meat Industry Council Awards and came home with a gold award for the Best Sausage in QLD for their classic beef sausage.
Proud to be supplying delicious, high-quality meat for the Whitsunday community, MBW On The Barbie constantly innovates to ensure customers have the best flavours whether they are cooking up a storm in the kitchen or sizzling steaks outdoors on the barbie.
One of the ways they keep ahead of the pack is by offering a range of complementary products such as their marinades and rubs. These tasty additions ensure that nobody gets tired of the same old tastes, in fact they can keep trying different combinations.
In addition, Master Butchers has taken this one step further by opening a ‘Chef’s Kitchen’ at their Stewart Drive location. This new innovation supplies MBW On The Barbie with delicious accompaniments to complete the barbeque experience. Crunchy salads made with the freshest local products are put together by a talented chef who loves pairing the best recipes with the most succulent meats.
For those looking for a breakfast barbeque, MBW On The Barbie also supply their own bacon and local eggs.
Standing strong through the tests of times, MBW On The Barbie has weathered several storms including the shopping centre fire of 2016 and Cyclone Debbie in 2017. On both occasions, their priority was serving the local community and helping those that needed it most. It is this community spirit that has seen them become the highly-embraced, much-loved local business it is today.
As MBW On The Barbie celebrates its 10 year milestone, Karen hopes other local businesses will feel inspired by their resilience and witness first-hand how a small business can succeed in supplying quality produce to the local community.
Must Try Item
The Bonnie & Clyde – moisture infused pork rack which is stuffed with caramelised onion and Gouda cheese with a pistachio crust. Close the hood on the barbeque on a medium heat and it will be ready in about 35 minutes.
Tropical Cyclone Debbie caused extensive damage not only to the regional landscape, it also heavily impacted underwater ecosystems. This disaster was a key factor underpinning the formation of a Great Barrier Reef Foundation project - the Whitsundays Reef Islands Initiative (WRII). Managed by Reef Catchments, this groundbreaking project focuses on positioning the Whitsundays as a global hub for inshore fringing reef stewardship.
Local stewardship benefits both the community and the reef by fostering a sense of responsibility and ownership over environmental conservation. Over time this leads to better outcomes for reef health, while also strengthening community ties, promoting sustainable practices and supporting regional tourism.
The WRII coral and seagrass restoration projects were Reef Catchments' first venture into ‘in-water’ projects, marking a significant shift in its conservation strategy.
As 2022 unfolded, while continuing to deliver the Whitsunday Reef Islands Initiative, Reef Catchments recognised the need to formalise its efforts towards preserving the Great Barrier Reef. This led to the establishment of a dedicated Reef Team. Since then, the team has expanded, adding a Senior Project Officer and developing a strategic plan . This plan not only outlines potential Reef research partnerships but also pinpoints critical marine ecosystems to prioritise moving forward. The addition of the Reef Team and strategic planning underscored Reef Catchments’ ongoing commitment to enhancing reef resilience and conservation efforts.